Ingredient
Onion-family vegetable · page 679
Onion-family vegetable appears in the ingredient lists of 78,471 products sold in the United States.
78,471products with a complete record
23%rated A or B on Nutri-Score
3.2 gsugars per 100 g (median)
1.3 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 13%B 10%C 26%D 26%E 25%
65,341 rated products
Median values
Per 100 g, across all 78,471 products
| Calories | 191 kcal |
| Sugars | 3.2 g |
| Saturated fat | 1.5 g |
| Salt | 1.3 g |
Categories
Most represented
- Snacks5,827
- Frozen foods5,006
- Soups2,116
- Pizzas2,032
- Canned soups1,669
- Meals1,226
- Sausages999
- Cheeses808
Products
78,471 products, most viewed first · page 679 of 1,635.
C
Condensed chicken noodle soupCC
Condensed cream of mushroom soupCC
Condensed cream of mushroom soupCB
Bacon cheeseburgerDH
Hannaford, potato chips, sour cream & onionHannafordEP
Potato Chips, BarbequeHannafordH
Hannaford, bacon, jalepeno & cheddar quicheHannafordB
Bbq SauceEC
Creamy dill dressingEB
Broth, chickenCC
Chicken brothCB
Beef brothCC
Crispy Thin Crust PizzaHannaford · 135 gBM
Mexican Style Crispy Thin Crust PizzaHannaford Bros. Co. · 139 gBD
Dry Roasted PeanutsHannaford · 28 gDD
Dry Roasted Sunflower KernelsHannaford · 29 gD
I
Italian style mini meatballsDS
Swedish style meatballs, swedish styleDT
Turkey meatballsCO
Onion soup mixEB
Beefy onion soup mixET
Thick & Chunky SalsaHannford · 33 gAT
Thick & Chunky SalsaHannaford · 31 gA

T
Tasty Taters Shredded Potato PuffsHannaford · 85 gBR
Roasted CauliflowerHannaford · 110 gAR
Red Hot Beef BurritosHannaford · 113 gCS
Stuffed sandwichesDS
Stuffed ham & cheese sandwichesDS
Stuffed sandwhichesDS
Stuffed sandwichesDI
Instant mashed potatoesEY
Yum yum sauceDY
Yum yum spicy sauceDC
Chicken homestyle gravyH
Homestyle beef gravyR
Roasted Brussel SproutsHannaford · 110 gAG
Golden crackersE
L
Lime cilantro riceR
Roasted cauliflower & onion quicheT
Tomato sauceAS
Spanish olives with minced garlicEV
Vegetable lasagna
O
Original pilaf quinoa blend, original pilafCSource: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).