Ingredient
Monosaccharide · page 760
Monosaccharide appears in the ingredient lists of 74,345 products sold in the United States.
74,345products with a complete record
7%rated A or B on Nutri-Score
17.6 gsugars per 100 g (median)
0.71 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 3%B 4%C 14%D 29%E 51%
62,883 rated products
Median values
Per 100 g, across all 74,345 products
| Calories | 325 kcal |
| Sugars | 17.6 g |
| Saturated fat | 3.6 g |
| Salt | 0.71 g |
Categories
Most represented
- Snacks5,010
- Biscuits4,531
- Confectioneries4,020
- Frozen desserts3,742
- Cakes3,702
- Sodas2,166
- Frozen foods1,932
- Breads1,570
Products
74,345 products, most viewed first · page 760 of 1,549.
P
Premium ice creamCountry DairyEP
Pumpkin Cheesecake Premium Ice CreamCountry Dairy · 67 gEP
Premium Ice CreamCountry Dairy · 70 gEP
Premium Ice CreamCountry Dairy · 68 gEP
Premium Ice Cream, Birthday CakeCountry DairyP
Premium Ice CreamCountry Dairy · 68 gES
Salty caramel ice cream with roasted salted peanuts and a salty caramel swirlCountry DairyEG
Green Apple Ice Cream With A Buttery Caramel SwirlCountry Dairy · 66 gEC
Chocolate Ice Cream With Brownie Pieces & A Fudge SwirlCountry Dairy · 66 gE
H
Hood, whipped light cream, originalHoodE
G
Golden EggnogHood · 120 mlCC
Coffee CreamerHood · 15 mlD
L
Lowfat milkHoodDG
Golden Holiday NogHood · 120 mlCV
Vanilla Holiday Nog Dairy BeverageHood · 120 mlCH
Holiday Nog Dairy Beverage, PumpkinHoodG
Golden Holiday Nog Dairy BeverageHood · 120 mlC
V
Vanilla flavored and chocolate ice cream hoodsie cups, vanilla and chocolateD
H
Hood, lowfat milk, coffeeHoodD


I
Ice creamD


H
Hood, new england's ice cream, old orchard beach whoopie pieHoodD
I
Ice creamHoodDF
Frozen dairy dessertHoodDS
SherbetCS
SherbetCR
Rainbow sherbet, orange, lime, and raspberryCS
SherbetC
S
Smooth & creamy low fat frozen yogurtHoodCL
Low fat frozen yogurtHoodDL
Low fat frozen yogurtHoodDM
Milk Chocolate PuddingsUnipro · 128 gBB
Bartlett Pear Halves In Light SyrupUnipro · 130 gA


Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).