Ingredient
Milk · page 635
Milk appears in the ingredient lists of 73,992 products sold in the United States.
73,992products with a complete record
10%rated A or B on Nutri-Score
6.9 gsugars per 100 g (median)
0.71 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 4%B 6%C 16%D 34%E 40%
64,045 rated products
Median values
Per 100 g, across all 73,992 products
| Calories | 311 kcal |
| Sugars | 6.9 g |
| Saturated fat | 6.2 g |
| Salt | 0.71 g |
Categories
Most represented
- Cheeses7,486
- Frozen desserts6,487
- Snacks4,846
- Frozen foods2,802
- Chocolate candies2,796
- Confectioneries2,469
- Cakes2,401
- Pizzas2,027
Products
73,992 products, most viewed first · page 635 of 1,542.
P
Pepper Jack CheeseHannaford · 21 gD
Deluxe shells & cheese dinnerDO
Original ez mac 'n' cheese dinnerDI
Ice creamDE
Extra Sharp Cheddar CheeseHannaford · 28 gED
Deli style pizzaDD
Deli style pizzaHannafordDS
Salsa con queso dipDS
Spinach & artichoke dipCM
Muffin Mix, BlueberryHannafordH
Hannaford, fudge striped cookies, coconut caramelHannafordEM
Mild Cheddar CheeseHannaford · 21 gES
Sweet & creamy iced coffeeHannafordEI
Italian style wedding with meatballs & chicken soupBC
Chocolate pudding dessert cupsCP
PizzaD
N
Natural Swiss Cheese SlicesCP
Provolone Cheese SlicesHannaford · 21 gES
Sharp cheddar cheeseDE
Extra Sharp Cheddar CheeseHannaford · 28 gEL
Longhorn style colby cheeseDB
Broccoli QuicheHannaford · 141 gCS
Spinach quicheQ
Quiche LorraineHannaford · 141 gCP
PizzaDT
TortelliniCF
Four cheese tortelliniCT
TortelliniCT
Tri-color, cheese tortelliniCT
TortelliniCI
Italian sausage tortelliniHannafordDS
Summer VegetableHannaford · 141 gCA
Alfredo sauceEC
Classic party mixDS
Stuffed Chicken BreastHannaford · 140 gAR
Raw Stuffed Chicken Breast With Rib MeatHannaford · 140 gAC
Chicken pot pieA
Apple crispCJ
Jumbo Flaky BiscuitsHannaford · 57 gEB
Butternut squashCC
Chicken PoblanoHannaford · 340 gAI
Ice creamDI
Ice creamDI
Ice creamDN
Natural cheese snack barsDC
Cheese Snack BarsHannaford · 21 gEN
Natural cheese snack barsHannafordDSource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).