Category
Whole or semi-whole durum wheat pasta
10 products in “Whole or semi-whole durum wheat pasta” sold in the United States have a complete record. Per 100 g, the median is 3.6 g of sugars and 0.00 g of salt.
10products with a complete record
100%rated A or B on Nutri-Score
3.6 gsugars per 100 g (median)
0.00 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 100%B 0%C 0%D 0%E 0%
10 rated products
Median values
Per 100 g, across all 10 products
| Calories | 352 kcal |
| Sugars | 3.6 g |
| Saturated fat | 0.00 g |
| Salt | 0.00 g |
Brands
Most represented
Products
10 products, most viewed first.
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).