Whole or semi-whole durum wheat spaghetti · United States
Spaghetti Integral
by Hacendado · 500g · brand owner: Mercadona
United StatesSpain
345 kcalper 100 g · 17% of the reference intake
3.7 gof sugars per 100 g
Barcode (EAN-13)8402001010200
GS1 prefix840 · GS1 Spain
AdditivesNone found in the ingredients
AllergensGlutenMay contain: Eggs, Mustard, Soybeans
Labelssource of fibre
Prefix 840 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 345 kcal | 17% |
| Total fat | 2.4 g | 3% |
| Saturated fat | 0.50 g | 3% |
| Total carbohydrate | 62.0 g | 23% |
| Total sugars | 3.7 g | — |
| Dietary fiber | 10.0 g | 36% |
| Protein | 13.5 g | 27% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated May 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Sémola integral de trigo duro (gluten). Puede contener trazas de huevos, soja y mostaza,
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
Allergen: GlutenMay contain: EggsMay contain: MustardMay contain: Soybeanssource of fibre
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Brand owner
Mercadona
Wikidata, CC0
Countries of sale
Sold under this barcode in 2 countries
SpainUnited States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.