Category

Plant-based creams for cooking

21 products in “Plant-based creams for cooking” sold in the United States have a complete record. Per 100 g, the median is 1.4 g of sugars and 0.05 g of salt.

21products with a complete record
5%rated A or B on Nutri-Score
1.4 gsugars per 100 g (median)
0.05 gsalt per 100 g (median)

Nutri-Score

How rated products spread
A 0%B 5%C 5%D 5%E 85%

20 rated products

Median values

Per 100 g, across all 21 products
Calories163 kcal
Sugars1.4 g
Saturated fat15.0 g
Salt0.05 g