Meat analogues from soy or wheat proteins
15 products in “Meat analogues from soy or wheat proteins” sold in the United States have a complete record. Per 100 g, the median is 1.3 g of sugars and 1.3 g of salt.
Agribalyse reference value for this category: 1.91 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Nutri-Score
13 rated products
Median values
| Calories | 202 kcal |
| Sugars | 1.3 g |
| Saturated fat | 0.50 g |
| Salt | 1.3 g |
Official recall notices for products in this category
- May 9, 2018reportedUnited StatesFDAOther microbiological risk
GARDEIN 10.5OZ MNDRN CHICKN UPC: 842234000742 Target item number: 270-3-85
Official wording (English):
Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens
Lots and dates in the notice: All product purchased at Target store T2780, Honolulu, HI from March 23 through March 27, 2018.
Matched by barcode: the recalled product is one of the products listed in this category. Check each notice for the exact lots and dates.
All food recalls in the United States →
Sources: openFDA (U.S. FDA food enforcement reports), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency food alerts, OGL v3 · RappelConso (DGCCRF), Licence Ouverte 2.0. Shares and counts: Shelfpedia calculations.
Products
15 products, most viewed first.
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).