Additive · Sequestrant

E516 — Calcium sulphate

E516 (Calcium sulphate) appears in the ingredient lists of 6 products sold in New Zealand. Function: sequestrant, stabiliser.

6products with a complete record
20%rated A or B on Nutri-Score
3.0 gsugars per 100 g (median)
0.89 gsalt per 100 g (median)

Nutri-Score

How rated products spread
A 0%B 20%C 80%D 0%E 0%

5 rated products

Median values

Per 100 g, across all 6 products
Energy228 kcal
Sugars3.0 g
Saturates0.94 g
Salt0.89 g

Status in the United States (FDA)

Listed in the FDA inventory “Substances Added to Food”, with the regulations 21 CFR 184.1230.

Technical effects listed by the FDA: anticaking agent or free-flow agent, drying agent, formulation aid, leavening agent, lubricant or release agent, malting or fermenting aid, nutrient supplement, ph control agent, processing aid, stabilizer or thickener

The inventory is a partial list, and a listing is not an FDA approval of every use; the regulations set the permitted uses.

U.S. Food and Drug Administration, Substances Added to Food (updated 9/8/2026), public domain · CAS 7778-18-9 via Wikidata (CC0)

Products containing it, by country

Products listing this additive in each country edition of Shelfpedia (Open Food Facts data)