India
Data
Ingredient

Microbial culture

Microbial culture appears in the ingredient lists of 117 products sold in India.

117products with a complete record
45%rated A or B on Nutri-Score
4.6 gsugars per 100 g (median)
0.17 gsalt per 100 g (median)

More specific ingredients

Lactic ferments52Probiotic cultures12

Nutri-Score

How rated products spread
A 19%B 26%C 30%D 9%E 16%

102 rated products

Median values

Per 100 g, across all 117 products
Energy95 kcal
Sugars4.6 g
Saturates1.6 g
Salt0.17 g

Categories

Most represented

Products

117 products, most viewed first · page 1 of 3.

Amul Lassi 200ml, Amul
Amul Lassi 200mlAmul · 200mL28 scansE
Amul Lassi 250 ml, Amul
Amul Lassi 250 mlAmul · 250 ml22 scansE
Amul Masti, Amul
Amul MastiAmul · 390 g14 scansB
Tadka Chhach Probiotic Buttermilk, Amul
Tadka Chhach Probiotic ButtermilkAmul · 300 ml14 scansB
Smoodh Masala Flavoured Buttermilk, Smoodh
Smoodh Masala Flavoured ButtermilkSmoodh14 scansC
Greek Yogurt, Milky Mist
Greek YogurtMilky Mist · 100g14 scansA
Fruit Yogurt Blueberry, Milky Mist
Fruit Yogurt BlueberryMilky Mist · 100 g10 scansC
Pro Biotic Curd, Milky Mist
Pro Biotic CurdMilky Mist · 1kg9 scans
100 % mozzarella cheese, Dlecta
100 % mozzarella cheeseDlecta9 scansD
Protein Buttermilk, Amul
Protein ButtermilkAmul · 200 ml7 scansB
Protein Lassi - Plain, Amul
Protein Lassi - PlainAmul · 200 ml6 scansC
Masti Dahi, Amul
Masti DahiAmul · 85 g6 scansB
Amul Curd, Amul
Amul CurdAmul · 700g6 scansB
Smoodh Lassi, Smoodh
Smoodh LassiSmoodh · 180ml6 scansE
Hatsun Curd, Hatsun
Hatsun CurdHatsun6 scansB
GREEK YOGURT natural, epigamia
GREEK YOGURT naturalepigamia · 85g6 scansA
Amul Chocobar Probiotic, Amul
Amul Chocobar ProbioticAmul5 scansC
Amul Masti Dahi, Amul
Amul Masti DahiAmul · 85 g5 scansA
PROTEIN DAHL, Amul
PROTEIN DAHLAmul · 400 g5 scansB
D'lecta Mozzarella Cheese, D'lecta
D'lecta Mozzarella CheeseD'lecta · 140g5 scansD
Greek yogurt, epigama
Greek yogurtepigama · 85g5 scansE
Epigamia Everyday Yogurt Mango, Epigamia
Epigamia Everyday Yogurt MangoEpigamia · 75g5 scansC
Millet Bread, Kairali
Millet BreadKairali · 200 g4 scansC
Cheese Spread, Philadelphia Original
Cheese SpreadPhiladelphia Original · 280g4 scansD
Amul diced cheese blend (mozzarella and cheddar cheese blend), Amul
Amul diced cheese blend (mozzarella and cheddar cheese blend)Amul · 1000g4 scansC
Protein Kulfi, Amul
Protein KulfiAmul · 240g4 scansA
8904057395558, Hatsun
8904057395558Hatsun4 scansB
Dark Chocolate Peanut Butter, Yoga Bar
Dark Chocolate Peanut ButterYoga Bar · 400g4 scansC
Hatsun Chassis Butter Milk, Hatsun
Hatsun Chassis Butter MilkHatsun3 scansB
Greek Yoghurt, Milky Mist
Greek YoghurtMilky Mist · 700g3 scansB
Skyr Yogurt, Milky Mist
Skyr YogurtMilky Mist · 100g3 scansA
Pizza chesse, Milkymist
Pizza chesseMilkymist · 200g3 scansE
Spiced Butter Milk
Spiced Butter Milk3 scansC
Milky Mist Cheese Slices 100 g (5 Slices), Milky Mist
Milky Mist Cheese Slices 100 g (5 Slices)Milky Mist3 scansE
26g High Protein Oats Dark Chocolate, Yogabar
26g High Protein Oats Dark ChocolateYogabar · 1 kg3 scansC
Gowardhan Star Dahi, Gowardhan
Gowardhan Star DahiGowardhan · 500g3 scansA
Nandini Curd, Nandini
Nandini CurdNandini3 scansB
Nutricharge Kids Nutrition Drink, Nutricharge
Nutricharge Kids Nutrition DrinkNutricharge · 300g3 scansE
Mandarin Crunch Salad, Trader Joe's
Mandarin Crunch SaladTrader Joe's · 10.8 oz2 scansC
S
Stirred Fruit Yogurt (Blueberry)Amul2 scansC
Amul Stirred Fruit Yogurt Strawberry, Amul
Amul Stirred Fruit Yogurt StrawberryAmul · 100g2 scansC
Nutrifit probiotic dahi, Mother Dairy
Nutrifit probiotic dahiMother Dairy2 scansA
milky mist yogurt peach, Milky Mist
milky mist yogurt peachMilky Mist · 100gm2 scansC
Greek yogurt, Milky Mist
Greek yogurtMilky Mist2 scansC
Skyr, Milky Mist
SkyrMilky Mist · 225g2 scansA
Cheese Slice, Milky Mist
Cheese SliceMilky Mist · 100 g2 scansE
Dilicia Classic Curd, Dilicia
Dilicia Classic CurdDilicia · 500 g2 scansB
Saras Dahi, Saras
Saras DahiSaras · 2002 scansB

Source: Open Food Facts export of 23 October 2026, ODbL · Shelfpedia calculations (medians, distributions).