Bruschetta chicken with green beans
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 119 kcal | 6% |
| Total fat | 5.9 g | 8% |
| Saturated fat | 1.3 g | 6% |
| Total carbohydrate | 5.1 g | 2% |
| Total sugars | 2.1 g | — |
| Dietary fiber | 2.1 g | 7% |
| Protein | 10.2 g | 20% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Boneless skinless chicken breasts (boneless skinless chicken breasts fillets containing up to 10% solution of water, food starch, and salt), green beans, marinara sauce (tomatoes, tomato puree, soybean oil, corn syrup, sea salt, food starch modified, dehydrated onion, dehydrated garlic, spices dextrose and citric acid), shredded mozzarella (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), basil pesto (basil, canola oil, parmesan cheese (milk, bacterial culture, salt, lipase, calcium chloride, rennet /microbial enzyme, powdered cellulose), water, extra virgin olive oil, garlic herbs, citric acid, potassium sorbate (preservative), basil oil (high oleic sunflower oil, sunflower oil, fresh basil), meatloaf seasoning (salt, garlic powder, onion powder, mustard powder, ground black pepper, paprika powder, basil, thyme)
- E1104lipase
- E202Potassium sorbatePreservative
- E235NatamycinPreservative
- E330Citric acidAntioxidant · Sequestrant
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 281 kcal | — |
| Total fat | 14 g | 18% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 661 mg | 29% |
| Total carbohydrate | 12 g | 4% |
| Dietary fiber | 5.0 g | 18% |
| Total sugars | 5.0 g | — |
| Protein | 24 g | — |
- Servings per package
- About 2
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated September 24, 2019
- FDC ID
- 2403938
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
HOME CHEF
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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