Chicken alfredo with cavatappi pasta, chicken
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 221 kcal | 11% |
| Total fat | 13.5 g | 17% |
| Saturated fat | 4.7 g | 24% |
| Total carbohydrate | 12.6 g | 5% |
| Total sugars | 3.2 g | — |
| Dietary fiber | 0.60 g | 2% |
| Protein | 12.1 g | 24% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Alfredo sauce (whole milk [milk, vitamin d3], cream [cream, milk, mono and diglycerides, carrageenan, sugar], canola oil, onions, unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], parmesan cheese [pasteurized part skim milk, cheese culture, salt, enzymes, powdered cellulose], cultured dextrose [for freshness], iodized salt [salt, sodium silicoaluminate, dextrose, potassium iodide], parsley, garlic, water, basil, modified corn starch, spice), cooked cavatappi pasta (water, cavatappi pasta [durum wheat semolina, niacin, iron, thiamin mononitrate, riboflavin, folic acid]), grilled chicken breast (chicken breast, extra virgin olive oil, lemon juice, sugar, iodized salt [salt, sodium silicoaluminate, dextrose, potassium iodide], basil, oregano, spice).
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E554Sodium aluminum silicate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 751 kcal | — |
| Total fat | 46 g | 59% |
| Saturated fat | 16 g | 80% |
| Sodium | 1,200 mg | 52% |
| Total carbohydrate | 43 g | 16% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 11 g | — |
| Protein | 41 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated October 7, 2019
- FDC ID
- 2471950
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
HOME CHEF
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.