United States
Data

Pesto penne & chicken with rib meat

· brand owner: WHOLE FOODS MARKET
United States
NOVA4
219 kcalper 100 g · 11% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)0036217402146
GS1 prefix003 · GS1 US
Additives3: E282, E460, E460ii
AllergensGluten, Milk (read from the ingredients list), Soybeans (read from the ingredients list)
0036217402146

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories219 kcal11%
Total fat11.6 g15%
Saturated fat2.0 g10%
Total carbohydrate17.1 g6%
Total sugars0.68 g—
Dietary fiber1.4 g5%
Protein9.6 g19%
Sodium0.18 g8%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched macaroni product (semolina [wheat], niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid); basil pesto (basil, soy oil, romano cheese [sheep's milk, cheese culture, salt, rennet, cellulose, calcium propionate], water, olive oil, parmesan cheese [cultured part-skim milk, salt, enzymes and powdered cellulose], minced garlic, salt, black pepper); grilled chicken breast strips (chicken breast with rib meat, chicken broth, contains 2% or less native rice starch, salt, cane sugar, garlic powder, onion powder, spice, ground celery seed and paprika); contains 2% or less of fresh grated parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking); olive oil; canola oil; water; sea salt; black pepper; garlic*; nisin preparation, natural flavor.

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E282calcium propionatePreservative
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (146 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories320 kcal—
Total fat17 g22%
Saturated fat3.0 g15%
Sodium260 mg11%
Total carbohydrate25 g9%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein14 g—
Servings per package
About 3
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 5, 2018
FDC ID
1927900

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WHOLE FOODS MARKET

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.