Pizzas · United States

Organic Pizza

by Wild Harvest · brand owner: Star Markets Co.

United States

228 kcalper 100 g · 11% of the reference intake

2.4 gof sugars per 100 g

Barcode (EAN-13)0711535507499

GS1 prefix071 · GS1 US

AdditivesNone found in the ingredients

AllergensGluten, Milk

LabelsOrganic

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	228 kcal	11%
Total fat	10.2 g	13%
Saturated fat	6.3 g	32%
Total carbohydrate	25.2 g	9%
Total sugars	2.4 g	—
Dietary fiber	1.6 g	6%
Protein	11.0 g	22%
Sodium	0.50 g	22%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic dough (organic soft wheat flour, water, organic sunflower oil, salt, yeast), organic tomato sauce (organic tomato passata, water, organic extra virgin olive oil, organic oregano, salt), organic mozzarella cheese (organic milk, salt, microbial rennet, lactic ferments), organic emmenthal cheese (organic milk, salt, lactic ferments, microbial rennet), organic seasoned grilled red peppers (organic grilled pepper, organic sunflower seed oil, organic parsley, salt), organic fontal cheese (organic milk, salt, microbial rennet, lactic ferments).

Allergen: Gluten Allergen: Milk Organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 pizza (127 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	290 kcal	—
Total fat	13 g	17%
Saturated fat	8.0 g	40%
Sodium	630 mg	27%
Total carbohydrate	32 g	12%
Dietary fiber	2.0 g	7%
Total sugars	3.0 g	—
Protein	14 g	—

Servings per package: About 3
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1894962

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Star Markets Co.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars2.4 g · median 2.6 g

Saturated fat6.3 g · median 4.3 g

Salt1.2 g · median 1.3 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.