Chocolate Chip Cookie Dough, Oats Overnight
i Photo: Open Food Facts contributors · CC BY-SA
Rolled oats (small) · United States

Chocolate Chip Cookie Dough

by Oats Overnight · 2.6 oz
United States
NUTRI-SCOREABDECNOVA3
382 kcalper 100 g · 19% of the reference intake
11.8 gof sugars per 100 g
Barcode (EAN-13)0711090750224
GS1 prefix071 · GS1 US
AdditivesNone found in the ingredients
Allergens flagged in the ingredientsMilk, Peanuts, Tree nutsMay contain: Milk, Nuts, Peanuts
LabelsVegetarian, No gluten, Vegan
0711090750224

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories382 kcal19%
Total fat9.2 g12%
Saturated fat2.6 g13%
Total carbohydrate51.3 g19%
Total sugars11.8 g—
Dietary fiber7.9 g28%
Protein26.3 g53%
Sodium0.40 g17%

Open Food Facts, ODbL, record updated March 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CERTIFIED GLUTEN FREE WHOLE GRAIN ROLLED OATS, PEA PROTEIN ISOLATE, DATE POWDER, MINI CHOCOLATE CHIPS, NATURAL MOLASSES POWDER, MAPLE SUGAR, CHIA SEEDS, FLAXSEED, HIMALAYAN PINK SALT, MONK FRUIT. May contain traces of MILK, PEANUTS, TREE NUTS.

Allergen: MilkAllergen: PeanutsAllergen: Tree nutsMay contain: MilkMay contain: NutsMay contain: PeanutsVegetarianNo glutenVegan

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.22kg CO₂e per kg

Reference value for the category “Rolled oats”: 1.22 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (cook before eating (oatmeal, etc.)) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase12 months
Pantry · after opening6–12 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.