Pizzas · United States

Pizza flats, pepperoni

· brand owner: Nestle USA Inc.

United States

323 kcalper 100 g · 16% of the reference intake

2.2 gof sugars per 100 g

Barcode (EAN-13)0071921614560

GS1 prefix007 · GS1 US

Additives10: E160c, E235, E250…

AllergensBeef, Gluten, Milk, Pork, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	323 kcal	16%
Total fat	17.2 g	22%
Saturated fat	6.4 g	32%
Total carbohydrate	30.1 g	11%
Total sugars	2.2 g	—
Dietary fiber	1.1 g	4%
Protein	12.9 g	26%
Sodium	0.84 g	36%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, degermed yellow cornmeal, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], sugar, calcium dihydrogen diphosphate, salt), low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite. bha, bht and citric acid added to help protect flavor), water, tomato paste, parmesan, asiago, and romano cheeses made from cow's milk (part-skim milk, cheese culture, salt, enzymes, natamycin [mold inhibitor]), 2% or less of spices, vegetable oil (soybean oil and/or corn oil), salt, dried garlic.

Allergen: Beef Allergen: Gluten Allergen: Milk Allergen: Pork Allergen: Soybeans

E160cPaprika extractColor
E235NatamycinPreservative
E250Sodium nitritePreservative
E320Butylated hydroxyanisole (bha)Antioxidant
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450viiCalcium dihydrogen diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E321Butylated hydroxytolueneAntioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 pizza flat (93 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	300 kcal	—
Total fat	16 g	21%
Saturated fat	6.0 g	30%
Sodium	780 mg	34%
Total carbohydrate	28 g	10%
Dietary fiber	1.0 g	4%
Total sugars	2.0 g	—
Protein	12 g	—

Servings per package: About 2
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated December 4, 2020
FDC ID: 2097032

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nestle USA Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars2.2 g · median 2.6 g

Saturated fat6.4 g · median 4.3 g

Salt2.1 g · median 1.3 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.