Pizzas · United States

Pepperoni pizza

· brand owner: Mama Bosso Pizza, Inc.
United States
NUTRI-SCOREABDECNOVA3
204 kcalper 100 g · 10% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0014777039880
GS1 prefix001 · GS1 US
Additives3: E330, E320, E321
AllergensBeef, Gluten, Soybeans, Milk (read from the ingredients list)
0014777039880

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories204 kcal10%
Total fat6.3 g8%
Saturated fat3.2 g16%
Total carbohydrate26.8 g10%
Total sugars2.1 g—
Dietary fiber1.4 g5%
Protein10.6 g21%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust - wheat flour, malted barley flour, niacin, iron potassium bromated, thiamine mononitrate, riboflavin, folic acid, water, malt, salt, soybean oil, yeast (sorbitan monosterate ascorbic acid), mozzarella cheese-pasteurized part-skim milk, cultures, salt, enzymes, contains milk sauce - tomato puree, salt, oregano red pepper, pepperoni -- pork, beef, salt, spices, sugar, lactic acid starter culture, extractive of paprika, garlic powder, spice extractives, sodium nitrite bha-bht citric acid.

  • E330Citric acidAntioxidant · Sequestrant
  • E320Butylated hydroxyanisole (bha)Antioxidantread from the ingredients list
  • E321Butylated hydroxytolueneAntioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.25 pizza (142 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories290 kcal—
Total fat9.0 g12%
Saturated fat4.5 g23%
Sodium410 mg18%
Total carbohydrate38 g14%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein15 g—
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 12, 2017
FDC ID
2091537

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mama Bosso Pizza, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars2.1 g · median 2.6 g
Saturated fat3.2 g · median 4.3 g
Salt0.72 g · median 1.3 g

29% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.