Frozen seafood · United States

Fish cakes

· brand owner: SCHOONER

United States

214 kcalper 100 g · 11% of the reference intake

6.3 gof sugars per 100 g

Barcode (EAN-13)0052552223581

GS1 prefix005 · GS1 US

Additives2: E452, E452vi

AllergensFish, Gluten, Soybeans

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	214 kcal	11%
Total fat	5.4 g	7%
Saturated fat	0.89 g	4%
Total carbohydrate	33.9 g	12%
Total sugars	6.3 g	—
Dietary fiber	0.90 g	3%
Protein	7.1 g	14%
Sodium	0.73 g	32%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pollock, whiting, cod, haddock, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified food starch, dextrose, salt, enriched yellow corn flour (corn flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yeast, soybean oil, extractives of paprika, spice extractive, spice, garlic powder, sodium tripolyphosphate (to retain moisture). fried in vegetable oil (cottonseed, canola and/or soybean oil).

Allergen: Fish Allergen: Gluten Allergen: Soybeans

E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 fish cakes (112 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	240 kcal	—
Total fat	6.0 g	8%
Saturated fat	1.0 g	5%
Sodium	820 mg	36%
Total carbohydrate	38 g	14%
Dietary fiber	1.0 g	4%
Total sugars	7.0 g	—
Protein	8.0 g	—

USDA food category: Frozen Fish & Seafood
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 10, 2018
FDC ID: 1920336

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SCHOONER

Open Food Facts, ODbL

In its category

Position among 1,938 “frozen seafood” products sold in the United States

Sugars6.3 g · median 0.00 g

Saturated fat0.89 g · median 0.00 g

Salt1.8 g · median 0.75 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.