Frozen desserts · United States

Key lime creme pie

· brand owner: Kitchens Of Sara Lee

United States

313 kcalper 100 g · 16% of the reference intake

35.9 gof sugars per 100 g

Barcode (EAN-13)0032100082914

GS1 prefix003 · GS1 US

Additives17: E127, E133, E160a…

AllergensGelatin, Gluten, Milk, Soybeans

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	313 kcal	16%
Total fat	13.0 g	17%
Saturated fat	9.2 g	46%
Total carbohydrate	45.0 g	16%
Total sugars	35.9 g	—
Dietary fiber	0.00 g	0%
Protein	3.8 g	8%
Sodium	0.25 g	11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Skim milk, sugar, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, vegetable oil (palm, soybean), water, hydrogenated palm kernel oil, key lime juice (water, lime concentrate, lime oil). contains 2% or less: butter (cream, salt), modified corn starch, milk protein isolate, corn syrup, whey, gums (xanthan, carbohydrate), natural and artificial flavors, salt, gelatin, baking soda, citric acid, soy lecithin, colored with (beta-carotene, annatto extract, turmeric, blue 1, red 3), disodium phosphate, polyglycerol esters of fatty acids, polysorbate 60, sodium citrate, sodium phosphate, carrageenan, tetrasodium pyrophosphate.

Allergen: Gelatin Allergen: Gluten Allergen: Milk Allergen: Soybeans

E127ErythrosineColor
E133Brilliant blue FCFColor
E160acaroteneColor
E160aiBeta-caroteneColor
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E428Gelatin
E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E475Polyglycerol esters of fatty acidsEmulsifier · Stabilizer
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.2 pie (131 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	410 kcal	—
Total fat	17 g	22%
Saturated fat	12 g	60%
Sodium	330 mg	14%
Total carbohydrate	59 g	21%
Dietary fiber	0.0 g	0%
Total sugars	47 g	—
Protein	5.0 g	—

Servings per package: About 5
USDA food category: Other Frozen Desserts
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated December 10, 2020
FDC ID: 2104348

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kitchens Of Sara Lee

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States

Sugars35.9 g · median 21.6 g

Saturated fat9.2 g · median 6.3 g

Salt0.63 g · median 0.18 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.