GS1 prefix
Prefix 000 · page 28
Barcodes starting with 000 were issued by GS1 US. 2,699 products sold in the United States carry this prefix. It shows where the code was registered, not where the product was made.
2,699products with a complete record
24%rated A or B on Nutri-Score
14.6 gsugars per 100 g (median)
0.25 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 17%B 8%C 14%D 18%E 44%
2,076 rated products
Median values
Per 100 g, across all 2,699 products
| Calories | 332 kcal |
| Sugars | 14.6 g |
| Saturated fat | 3.6 g |
| Salt | 0.25 g |
Categories
Most represented
Products
2,699 products, most viewed first · page 28 of 57.
I
ICEAF
Fettuccine alfredoTopsCB
Bagels, big & crispy onionL
Lite whipped toppingDA
Applesauce, strawberryTopsBA
ApplesauceAM
Mixed fruitBM
Mixed fruit in light syrupBF
Fruit cocktail in heavy syrupAY
Yellow cling peach slicesAB
Bartlett pear slicesA1
100% apple juice from concentrate, appleDT
Taco seasoning mix, mildTopsED
Deluxe baked mashed potatoesEA
Alfredo SauceTopsCP
Premium pasta sauce, four cheeseTopsBP
Pasta sauce, meatAW
Whole peeled tomatoesAP
Pork & beans in tomato sauceAC
Chicken noodle condensed soupTopsCF
French fried onionsI
Italian dressingET
Thousand island dressingER
Robust italian dressingET
Tomato KetchupTopsDS
Salsa, garlic chipotleTopsAM
Mustard, honeyDP
Preserves, strawberryDS
Squeezable jellyDB
Balsamic vinegar of modenaTopsS
Spanish queen olivesES
Spanish manzanilla olivesEP
Pudding cups, vanillaTopsCF
Fettuccine alfredoTopsDI
Italian sides mac & cheese, truffleTopsEY
Yolk free wide ribbon noodle style pastaAA
Acini de pepe, enriched macaroni productAR
Rigatoni, enriched macaroni productAE
Enriched medium grain white riceBP
Precooked boil-in-bag white rice, enriched long grainBE
Enriched long grain white riceP
Pure cane light brown sugarEL
Lite syrupDF
Frosted bite size cereal, shredded wheatBT
Trail mix chewy bars, fruit and nutEP
Protein chewy bars, peanut butter and dark chocolateTopsDT
Toasted oats cereal, honey nutDW
Whole roasted cashews, saltedESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).