Deluxe baked mashed potatoes
Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 429 kcal | 21% |
| Total fat | 12.5 g | 16% |
| Saturated fat | 7.1 g | 36% |
| Total carbohydrate | 64.3 g | 23% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 7.1 g | 25% |
| Protein | 7.1 g | 14% |
| Sodium | 1.8 g | 78% |
Open Food Facts, ODbL, record updated October 4, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Potatoes*, coconut oil, corn syrup solids, salt, canola oil, sour cream* (milk fat, nonfat milk solids, whey [from milk], cultures, sodium silicoaluminate, lactic acid), natural cheddar cheese flavor (natural flavors [includes milk], maltodextrin, whey [from milk], dipotassium phosphate), parmesan, blue, and romano cheeses (pasteurized milk, cheese cultures, enzymes and salt), butter* (cream, salt), imitation bacon (soy flour, caramel color, soybean oil, salt, natural flavoring, red 3), onion*, chives*, spice, buttermilk*, mono - and diglycerides, natural and artificial flavors, natural smoke flavor, sodium caseinate (from milk), disodium inosinate and disodium guanylate, annatto and turmeric (color), dipotassium phosphate, freshness preserved with sodium acid pyrophosphate, sodium bisulfite, citric acid.
- E127ErythrosineColor
- E150cAmmonia caramelColor
- E222Sodium bisulfiteAntioxidant · Preservative
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E554Sodium aluminum silicate
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Tops Markets, LLC
Open Food Facts, ODbL
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.