Ingredient
Taproot vegetable · page 180
Taproot vegetable appears in the ingredient lists of 20,129 products sold in the United States.
20,129products with a complete record
38%rated A or B on Nutri-Score
3.6 gsugars per 100 g (median)
0.63 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 24%B 14%C 29%D 17%E 16%
16,420 rated products
Median values
Per 100 g, across all 20,129 products
| Calories | 120 kcal |
| Sugars | 3.6 g |
| Saturated fat | 0.41 g |
| Salt | 0.63 g |
Categories
Most represented
- Snacks1,357
- Frozen foods1,252
- Soups1,199
- Canned soups1,097
- Fruits and vegetables based foods649
- Confectioneries626
- Frozen vegetables587
- Plant-based beverages533
Products
20,129 products, most viewed first · page 180 of 420.
F
Fancy Sliced BeetsSpringfield · 121 gAS
Sliced beetsAW
Whole beetsAF
Fancy Sliced CarrotsSpringfield · 118 gAP
Peas & CarrotsSpringfield · 125 gA
F
Fancy Mix VegetablesSpringfield · 125 gAS
Stew vegetablesA
C
Chunk light tuna in waterAM
Macaroni & cheese original style dinnerDS
Spaghetti SauceSpringfield · 8 gE
P
Peas & carrotsAC
Country blendB
F
Fiesta blendAM
Mixed VegetablesSpecial Value · 90 gAS
Stir fry vegetablesA
C
California style blendAP
Peas & carrotsA
P
Peas & CarrotsSpecial Value · 87 gAC
Cantonese blendA
O
Original Salad ToppingConcord Foods · 7 gC
J
Juice cocktailEM
Mixedvegetables casual & lightAG
Garden veggie burger, garden veggieA
C
Chunky vegetable soupB
O
Organic chunky lentil vegetable soupA
E
Enriched Macaroni Product, Tri Color Rotini PastaPublixA
O
Old-fashioned cornbread dressing, old-fashionedCM
Mixed VegetablesPublix Super Markets Inc. · 90 gA
C
Crinkle Cut CarrotsPublix Super Markets Inc. · 85 gASource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).