Old-fashioned cornbread dressing, old-fashioned
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 180 kcal | 9% |
| Total fat | 10.7 g | 14% |
| Saturated fat | 1.2 g | 6% |
| Total carbohydrate | 20.5 g | 7% |
| Total sugars | 2.5 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 3.3 g | 7% |
| Sodium | 0.49 g | 21% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken broth (water, chicken base [chicken broth, salt, chicken fat, dextrose, potato flour, natural flavor, carrot and onion juice concentrates]), stuffing crumbs (wheat flour, cane sugar, yeast, caramel color, sea salt, canola oil), onion, cornbread crumbs (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], yellow corn flour, yellow corn meal, farina [wheat], leavening [sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate], contains less than 2% of: sugar, distilled vinegar, salt, wheat gluten, dough conditioners [sodium stearoyl lactylate, ascorbic acid, l-cysteine monohydrochloride], yeast, spice extractive, extractive of annatto [color], extractives of turmeric [color] and paprika
- E150cAmmonia caramelColor
- E160bAnnattoColor
- E300Ascorbic acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 220 kcal | — |
| Total fat | 13 g | 17% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 600 mg | 26% |
| Total carbohydrate | 25 g | 9% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 3.0 g | — |
| Protein | 4.0 g | — |
- Servings per package
- About 9.5
- USDA food category
- Stuffing
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated July 16, 2021
- FDC ID
- 2146795
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
DELI
Open Food Facts, ODbL
In its category
12% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Stuffing” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Dry stuffing mix (commercially packaged) (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry | 9–12 months | Do not refrigerate. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.