Ingredient
Soya bean · page 344
Soya bean appears in the ingredient lists of 30,328 products sold in the United States.
30,328products with a complete record
11%rated A or B on Nutri-Score
8.2 gsugars per 100 g (median)
1.0 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 6%B 5%C 19%D 26%E 44%
25,492 rated products
Median values
Per 100 g, across all 30,328 products
| Calories | 340 kcal |
| Sugars | 8.2 g |
| Saturated fat | 3.2 g |
| Salt | 1.0 g |
Categories
Most represented
- Snacks3,075
- Cakes2,351
- Frozen foods1,922
- Biscuits1,593
- Breads945
- Pastries571
- Frozen desserts428
- Pizzas412
Products
30,328 products, most viewed first · page 344 of 632.

W
WafersEW
WafersEA
Apple crisp wafersES
Strawberry banana wafersEB
Blueberry wafersEC
Cinnamon bun wafersEB
Banana wafers, bananaEK
Key lime wafersEC
Coconut creme wafersEP
Peanut butter wafers baked with real peanut butter, peanut butterE
W
WafersVoortmanDV
Voortman, cookies, chocolate chipVoortmanEV
Voortman, oatmeal cookies, cranberry orangeVoortmanEC
Coconut CookiesVoortmanV
Voortman, cookies'n creme wafersVoortmanEW
WafersVoortmanEV
Voortman, coconut cookiesVoortmanES
Strawberry wafers baked with real strawberries, strawberryEV
Vanilla wafers, vanillaVoortmanEC
Cookies'n creme wafersVoortmanEM
Mocha wafersEC
Coconut creme wafersEL
Lemon WafersVoortmanES
Strawberry wafers, strawberryVoortmanEC
Chocolate wafers baked with real cocoa, chocolateVoortmanEV
Vanilla wafers, vanillaVoortmanEA
Apple cinnamon breakfast biscuits, apple cinnamonCO
Oatmeal blueberry breakfast biscuits, oatmeal blueberryBB
Bakery chocolate banana sugar free breakfast biscuits cookiesD

P
Peanut butter cookiesDV
Vanilla wafers, vanillaE
V
Vanilla Wafers, VanillaVoortman bakery · 7.1 oz/200 gE
G
Gingerbread Wafers, GingerbreadVoortman bakery · 7.1 oz/200 gEO
Orange creme wafersE
P
Pastry PocketDel's PastryDP
Pastry PocketDel's PastryDD
Duros De Cuadro With Hot SauceEl Club MexicanoE

M
Mandarin Oranges Asian Style SauceAholdDN
Nature's Promise, French Style Garlic BreadAholdSource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).