Ingredient
Sourdough starter · page 4
Sourdough starter appears in the ingredient lists of 216 products sold in the United States.
216products with a complete record
19%rated A or B on Nutri-Score
0.58 gsugars per 100 g (median)
1.2 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 12%B 7%C 60%D 15%E 6%
149 rated products
Median values
Per 100 g, across all 216 products
| Calories | 246 kcal |
| Sugars | 0.58 g |
| Saturated fat | 0.00 g |
| Salt | 1.2 g |
Categories
Most represented
Products
216 products, most viewed first · page 4 of 5.

S
Sprouts FocacciaSprouts
F
French classic demi baguette bread, french classicCC
CiabattaIzzio Artisan BakeryCI
Italian classic wheat bread, italian classicC

I
Italian classic country white bread, italian classicIzzioCG
Garlic ciabatta roasted garlic rustic breadIzzio Artisan BakeryC
P
Potato herb baked with slowly roasted potatoes, thyme, rosemary and chivesC
C
Ciabatta Take & Bake Artisan RollsIzzio · 12 oz/340 gI
Italian ciabatta rollsCW
Whole heirloom spelt breadC

I
Italian wheat table bread, italian wheatC
F
French Organic Take & Bake Demi BaguetteIzzio · 6 oz/170 gO
Organic Take & Bake SourdoughIzzio · 14 oz/397 gE
Everything Organic SourdoughIzzio · 24 oz/680 gR
Rustic Italian Organic SourdoughIzzio · 24 oz/680 gS
San Francisco Style Organic SourdoughIzzio · 24 oz/680 g

B
BreadCG
Grateful Bread, Multi-Grain Sourdough BreadArtim Enterprises Inc.AT
Thin crispy savory crackersET
Thin crispy savory crackersET
Thin crispy savory crackersDB
Baby sinclairD
P
Parmesan, Garlic & Herb Organic Sourdough Flatbread BitesRustic Bakery · 4 oz/112 g



W
Wild wheat bakery, pain au levain dough, rosemary garlicWild Wheat BakeryC
S
Sharp white cheddar cheese genoa + sea salt crackersE


G
Gluten-Free Sourdough Rosemary BreadCook's Gluten-Free SourdoughCG
Gluten-Free Sourdough French BreadCook's Gluten-Free SourdoughC
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).