Ingredient
Root vegetable · page 235
Root vegetable appears in the ingredient lists of 101,084 products sold in the United States.
101,084products with a complete record
22%rated A or B on Nutri-Score
3.5 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 13%B 9%C 24%D 27%E 26%
83,906 rated products
Median values
Per 100 g, across all 101,084 products
| Calories | 213 kcal |
| Sugars | 3.5 g |
| Saturated fat | 1.6 g |
| Salt | 1.1 g |
Categories
Most represented
- Snacks9,747
- Frozen foods5,229
- Soups2,190
- Pizzas2,044
- Canned soups1,786
- Meals1,385
- Breads1,345
- Biscuits1,256
Products
101,084 products, most viewed first · page 235 of 2,106.
R
Rosemary & jalapeno woven with chia seeds crackers, rosemary & jalapeno1 scanC
T
ToumCedars1 scanDH
Hommus1 scanB
R
Roasted Red PepperCedar's Reserve1 scan
O
Original tartar sauce1 scanE
L
Layered dipLuisa's1 scanE
E
Enchilada SauceGebhardt · 61 g1 scanAR
ROSARITA Enchilada Sauce, 29 OZ1 scanCR
ROSARITA Mild Enchilada Sauce, 10 OZ1 scanC
W
Wonton SoupLa Choy1 scan
M
Meatless MeatballsJ.P. Veggies Inc. · 85 g1 scanSource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).