Ingredient
Monosaccharide · page 1,415
Monosaccharide appears in the ingredient lists of 74,345 products sold in the United States.
74,345products with a complete record
7%rated A or B on Nutri-Score
17.6 gsugars per 100 g (median)
0.71 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 3%B 4%C 14%D 29%E 51%
62,883 rated products
Median values
Per 100 g, across all 74,345 products
| Calories | 325 kcal |
| Sugars | 17.6 g |
| Saturated fat | 3.6 g |
| Salt | 0.71 g |
Categories
Most represented
- Snacks5,010
- Biscuits4,531
- Confectioneries4,020
- Frozen desserts3,742
- Cakes3,702
- Sodas2,166
- Frozen foods1,932
- Breads1,570
Products
74,345 products, most viewed first · page 1,415 of 1,549.
M
Mince pieDS
Schnucks, pie, chocolate cremeSchnucksDS
Schnucks, pie, lemon meringueSchnucksDP
Pumpkin chiffon with caramelDC
Cream pieDC
Chocolate cream pieEP
PIEDP
PiesDP
Pumpkin pieD
C
Cherry lattice pieDB
Berry lattice pieDM
Mince pieP
PIEDC
Chocolate pecan pieDG
GaletteDS
Sea salt caramel chocolate creme pieDA
Apple lattice pieDA
Apple caramel nut galetteDA
Apple lattice pie with hatch green chilesDC
Cherry pecan lattice pieDP
Peach praline lattice pieDC
Caramel apple pieDM
Mince pieDA
Apple pieDC
Cherry pieDA
Apple lattice pieDP
Peach lattice pieDA
Apple caramel crumb pieDB
Bourbon Pecan Pie, Bourbon PecanRocky mountain pies · 32 oz/907 gDB
Banana Cream Pie, Banana CreamSchnucks · 42 oz/1.191 gDC
Chocolate s'mores pieDC
Cadia, organic sandwich cookies, chocolateCadiaES
Sandwich CookiesCadiaEA
All Natural Italian Gelato, LimoncelloCadiaA
All Natural Italian Gelato, Blood OrangeCadiaC
Cadia, hazelnut & chocolateCadiaCI
Italian GelatoCadiaC
Cadia, organic animal cookiesCadiaEA
All natural caramel macchiato italian gelatoCadiaCA
All natural italian gelatoCadiaCC
Cadia, dark chocolate hazelnut granola, dark chocolateCadiaDL
Litehouse, balsamic vinaigretteLitehouseD
E
Egg NogBordenEL
Lowfat YogurtBorden Dairy CompanyCL
Lala, yogurt, mixed berryLalaCC
Cult, Probiotic Dairy Drink, OriginalLalaSource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).