Ingredient
Lactobacillus lactis
Lactobacillus lactis appears in the ingredient lists of 250 products sold in the United States.
250products with a complete record
52%rated A or B on Nutri-Score
8.2 gsugars per 100 g (median)
0.12 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 24%B 28%C 29%D 12%E 7%
230 rated products
Median values
Per 100 g, across all 250 products
| Calories | 88 kcal |
| Sugars | 8.2 g |
| Saturated fat | 1.6 g |
| Salt | 0.12 g |
Categories
Most represented
Products
250 products, most viewed first · page 1 of 6.









































G
Greek yogurt barsNorth Star1 scanCT
Tillamook, greek strained yogurtTillamook1 scanA


T
Tillamook, farmstyle strained greek yogurtTillamook1 scanA
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).