Ingredient
Glucose-fructose syrup · page 426
Glucose-fructose syrup appears in the ingredient lists of 24,305 products sold in the United States.
24,305products with a complete record
6%rated A or B on Nutri-Score
20.7 gsugars per 100 g (median)
0.33 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 2%B 4%C 15%D 27%E 52%
22,083 rated products
Median values
Per 100 g, across all 24,305 products
| Calories | 244 kcal |
| Sugars | 20.7 g |
| Saturated fat | 3.1 g |
| Salt | 0.33 g |
Categories
Most represented
- Frozen desserts2,243
- Biscuits2,029
- Sodas1,980
- Cakes1,290
- Breads700
- Plant-based beverages659
- Confectioneries474
- Pastries466
Products
24,305 products, most viewed first · page 426 of 507.
I
Iced oatmeal cookies, iced oatmealEO
Oatmeal cookies, oatmealEF
Fig barsE
B
Beef ravioli in tomato sauce, beefBS
Spaghetti in tomato sauce with meat, meatB
B
Bread & butter chips, bread & butterCA
Apple juice cocktail flavored with other natural flavors from concentrate, appleE
H
Honey barbeque sauce, honey barbequeE
F
Four cheese pasta sauceCC
Cherry pie filling, cherryCA
Apple pie filling, appleC
A
Assorted flavors freezer pops, assortedC
S
Strawberry apple sauceC
B
Bartlett pear halves in light syrup, bartlett pear halvesB
F
Fruit punch flavored drink, fruit punchCO
Orange flavored drink, orangeCG
Grape flavored drink, grapeCP
Pink lemonade flavored drink, pink lemonadeCB
Blue raspberry flavored drink, blue raspberryC
V
Vanilla frozen dessert, vanillaC
N
Neapolitan chocolate, artificially flavored vanilla & strawberry, neapolitanCS
Strawberry swirl artificially flavored vanilla with strawberry sauce, strawberry swirlC
G
Grape jellyDW
Whole sweet gherkinsDC
Creamy french dressing, creamy frenchE
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).