Extra virgin olive oil · page 56

S

Sundried tomato & roasted garlic chicken meatballsD

C

Chicken meatballs with parmesan & mozzarellaD

O

Organic Extra Virgin Olive OilTopco Associates Inc. · 15 mlE

O

Organic Spinach & Feta PizzaFull Circle Market · 130 gC

O

Organic Grilled Vegetable PizzaFull Circle Market · 138 gA

Organic Margherita PizzaFull Circle Market · 138 gB

B

Bruschetta with onions, garlic & italian seasonings, onions, garlic & italian seasoningsA

G

Greek Feta DressingFull Circle · 30 mlE

P

Pure olive oilC

P

Potato & corn chowderC

C

Creamy tomato bisque, creamy tomatoB

G

Golden quinoa & kale soupB

G

Garden vegetable soupB

G

Greek style feta dressingD

F

Full circle, caesar dressing, with organic romano cheeseFull CircleD

100% Extra Virgin Olive OilFood ClubB

Pure Olive OilFood ClubC

F

Full circle, organic pasta sauce, tomato, basilFull CircleA

F

Full circle, organic pasta sauce, roasted garlicFull CircleB

F

Full circle, organic pasta sauce, portabella mushroomFull CircleB

F

Full circle, organic pasta sauce with chunky diced tomatoes & extra virgin olive oil, four cheeseFull CircleB

M

Marinara Pasta SauceFull Circle · 123 gA

S

Sea salt & butter flavored puffed corn, sea salt & butterE

Extra Virgin Olive OilFood ClubB

M

Marinara Pasta SauceFood Club · 125 gA

B

Balsamic vinaigrette dressingD

D

Deluxe Sharp Cheddar CheeseFood Club · 21 gE

O

Organic Chunky Garden Marinara Pasta SauceFull Circle · 113 gA

Extra Virgin Olive OilFood Club · 8.5 ozB

Full Circle Brown Basmati RiceFull Circle · 140 gA

A

All Natural Brown Rice & Red QuinoaFull Circle · 140 gA

7

7 Grain BlendFull Circle · 140 gA

Full Circle Bulgur & QuinoaFull Circle Market · 140 gA

P

Pizza CrustFood Club · 52 gA

R

Roasted red pepper hummusFull Circle MarketC

M

Market organic creamy balsamic dressingC

Robust Extra-virgin olive oilFood ClubB

R

Rice and quinoa with pesto, cheese, green beans, sun dried tomatoes and a touch of olive oil, rice and quinoa quartetC

S

Spanish style organic quinoa with grilled peppers, garlic, onions and a dash of salt, spanish styleA

L

Lemon rosemary grains, lemon rosemaryA

Cut beets in vinaigretteFood ClubB

B

Balsamic vinaigrette dressing, balsamic vinaigretteE

R

Ragu, old world style, traditional sauceRaguC

P

Parmesan cheeseE

P

Parmesan CheeseE

N

Naturally Brine Cured Country Gourmet Mixed OlivesPeloponnese · 14 g

R

Red Pepper & Cheese SpreadPeloponnese · 28 gE

H

Hummus SpreadPeloponnese · 28 gE

Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).