Ingredient
Barley malt flour · page 216
Barley malt flour appears in the ingredient lists of 16,224 products sold in the United States.
16,224products with a complete record
10%rated A or B on Nutri-Score
5.9 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 6%B 4%C 32%D 31%E 27%
13,399 rated products
Median values
Per 100 g, across all 16,224 products
| Calories | 292 kcal |
| Sugars | 5.9 g |
| Saturated fat | 2.0 g |
| Salt | 1.1 g |
Categories
Most represented
- Breads3,612
- Biscuits992
- Cakes909
- Frozen foods799
- Snacks744
- Sandwiches606
- Pizzas560
- Biscuits and cakes480
Products
16,224 products, most viewed first · page 216 of 338.
T
Texas Toast Enriched BreadHy-VeeC
H
Hy-vee, soft & delicious french breadHy-VeeCW
White 6 brat bunsCW
White slider bunsCW
White 8 seeded burger bunsCH
Hamburger Wheat BunsHy-VeeDW
White 12 brown & serve dinner rollsCW
White 12 dinner rollsCW
Wheat brown & serve dinner rollsCW
Wheat 12 dinner rollsC
W
White 12 burger bunsCG
Garlic texas toast hearth baked bread, garlicHyveeI
Italian style garlic breadHyVeeG
Garlic dinner rolls, garlicG
Garden veggie wheat pita chipsC5
5 cheese garlic breadC
Cheese Stuffed BreadsticksHy-VeeH
Hot Dog BunsHy-VeeDB
Buttermilk pancakes, buttermilkHy-VeeB
Blueberry pancakes, blueberryHy-VeeB
Blueberry larger bakery style bagelsBH
Hy vee french toast larger bakery style bagelsCB
Buttermilk pancake mixS
Soup & oyster crackersDH
Hy-vee, baguetteHy-VeeCW
Wheat BreadCW
Wheat & burger bunsDW
Wheat 8 hot dog bunsDS
Sausage, egg & cheese croissants, sausage, egg & cheeseHy-VeeES
Sausage, egg & cheese muffins sandwiches, sausage, egg & cheeseHy-VeeDT
Turkey sausage, egg white and cheese whole wheat muffins sandwichesHy-VeeCC
Canadian bacon, egg white and cheese whole wheat muffins sandwiches, canadian bacon, egg white and cheeseHy-VeeCS
Sourdough Artisan BreadHy-VeeCM
Multi-Grain Artisan BreadHy-VeeS
Select Artisan BreadHy-VeeS
Select Multigrain Artisan RollsHy-VeeS
Select French Artisan RollsHy-VeeH
Hy-vee, baking stone bread, french baguetteHy-VeeCH
Hy-vee, baking stone take & bake artisan french baguette breadHy-VeeCH
Hy-vee, baking stone breadHy-VeeCH
Hy-vee, baking stone bread, classic breadsticksHy-VeeCH
Hy-vee, rosemary olive oil breadsticksHy-VeeCA
Artisan Baking Stone Bread, Ciabatta RollsHy-VeeCM
Multi-Grain Ciabatta RollsHy-VeeCH
Hy-vee, baking stone ciabatta breadHy-VeeCH
Hy-vee, take & bake artisan, asiago garlicHy-VeeCSource: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).