Additive · Emulsifier
E450 — Diphosphates · page 163
E450 (Diphosphates) appears in the ingredient lists of 15,145 products sold in the United States. Function: emulsifier, humectant, sequestrant, stabilizer, thickener.
15,145products with a complete record
7%rated A or B on Nutri-Score
17.2 gsugars per 100 g (median)
0.97 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 4%B 3%C 14%D 26%E 53%
11,984 rated products
Median values
Per 100 g, across all 15,145 products
| Calories | 349 kcal |
| Sugars | 17.2 g |
| Saturated fat | 3.6 g |
| Salt | 0.97 g |
Categories
Most represented
- Cakes2,588
- Biscuits1,174
- Frozen foods893
- Pastries635
- Cake mixes468
- Meals410
- Pie dough337
- Snacks336
Products
15,145 products, most viewed first · page 163 of 316.
I
Icing decorationEI
Icing decorationED
Disposable decorating bagEC
Candy decorationsEB
Bunny hutch kitEI
Icing decorations cupcakesP
Premium ice creamDL
Low Fat Cottage CheeseB
H
Honey BunsCalifornia Foods Inc.E
H
Honey BunsCarolina Foods Inc.E
C
Cinnamon rolls, cinnamonD
DonutsCarolina Foods. Inc.E
C
Corn muffin mixW
WafflesCentrellaD
B
Bistro eggCE
Egg, pork sausage & cheese breakfast burritoDG
Grilled steak large burritosDP
Premium burritosCG
Grilled chickenDG
Grilled chickenCT
Taco seasoned beef & cheese extra crunchy taquitosDN
Nacho cheese & beef extra crunchy mini chimisEl MontereyDC
Chicken & cheese taquitosEl MontereyCE
EmpanadasDW
White meat chicken with cheddar & mozzarella cheeseCB
Breakfast mexi rollers french toast & sausageDB
Beef, cheddar & monterey jack cheese taquitosDC
Chicken & monterey jack cheese taquitosC
P
Protein pancake mixS
Super grain pancake mixC
Cinnamon sugar puff muffin mixC
Cloud 9 pancake mixS
Sour cream coffeecake mixM
Malted milk chocolate cupcake + frosting mixG
Gluten free cookie mixKing Arthur FlourG
Gluten free cornbread mixKing Arthur Baking Company
O
Old Fashioned Gingerbread Scone MixKing Arthur FlourG
Golden vanilla cake mixI
Irish Soda Bread MixKing Arthur FlourDG
Gluten Free Pumpkin Bread + Muffin MixKing Arthur Baking CompanyESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).