Additive · Antioxidant
E300 — Ascorbic acid · page 49
E300 (Ascorbic acid) appears in the ingredient lists of 3,418 products sold in the United States. Function: antioxidant, sequestrant.
3,418products with a complete record
14%rated A or B on Nutri-Score
4.8 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 7%B 7%C 35%D 35%E 16%
2,899 rated products
Median values
Per 100 g, across all 3,418 products
| Calories | 253 kcal |
| Sugars | 4.8 g |
| Saturated fat | 0.66 g |
| Salt | 1.1 g |
Categories
Most represented
Products
3,418 products, most viewed first · page 49 of 72.
O
Onion BunsVillage HearthD8
8 sliced bunsVillage HearthCH
Hot Dog Classic White BunsVillage HearthCS
Sour Hoagie HingePan-O-Gold Baking Co.DS
Sesame BunPan-O-Gold BakingD
W
Whole Grain White BreadVillage HearthBP
Pan-O-Gold Baking Co., Slammer BunPan-O-Gold Baking Co.DS
Sliders mini bunsVillage HearthC
V
Village hearth, bread, honey 7 grainVillage HearthCP
Pan-O-Gold Baking Co., Enriched White BreadPan-O-Gold Baking Co.DP
Pan-O-Gold Baking Co., Enriched Wheat BreadPan-O-Gold Baking Co.DP
Premium bakeshop, wheat breadDP
Premium bakeshop, split top white breadCP
Premium bakeshop, large white enriched breadD
L
Large white enriched breadDL
Large white enriched breadDE
Enriched breadCE
Enriched sandwich breadC
S
Split top wheat breadD
h
hamburger bunsFamily ChoiceAR
Raisin breadDU
Unseeded rye breadCH
Hearty homestyle honey grain'n oat breadDH
Heartland Crusty Grain Artisan BreadArnie'sBP
Pumpkin FrittersMaple Donuts IncE3
3pk Jumbo Lemon FrittersMaple Donuts Inc.EJ
Jumbo Peach FrittersMaple Donuts IncEQ
Quality You Can See, Lemon Filled DonutsMaple Donuts IncEG
Glazed DonutsMaple Donuts IncEP
Paczki jelly filledD
T
Twist rolls bunDC
Ciabatta Sandwich RollsSignatureCD
DanishSara LeeEW
Whole green olivesFantis Foods Inc.CH
Healthy multigrain breadCW
Whole grain breadC1
12 grain breadC1
100% whole wheat breadBH
Honey oat bran breadCT
THE MAX Cheese Quesadilla Pizza, 5 OZDT
THE MAX Chicken Quesadilla Pizza, 5 OZDSource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).