Category

Popcorn

15 products in “Popcorn” sold in New Zealand have a complete record. Per 100 g, the median is 1.0 g of sugars and 1.0 g of salt.

15products with a complete record
8%rated A or B on Nutri-Score
1.0 gsugars per 100 g (median)
1.0 gsalt per 100 g (median)
0.94kg CO₂e per kg

Agribalyse reference value for this category: 0.94 kg CO₂e per kg of product (closest product in Agribalyse). Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Nutri-Score

How rated products spread
A 8%B 0%C 23%D 46%E 23%

13 rated products

Median values

Per 100 g, across all 15 products
Energy456 kcal
Sugars1.0 g
Saturates8.8 g
Salt1.0 g

Brands

Most represented