Category

Dark chocolates

13 products in “Dark chocolates” sold in New Zealand have a complete record. Per 100 g, the median is 42.7 g of sugars and 0.03 g of salt.

13products with a complete record
0%rated A or B on Nutri-Score
42.7 gsugars per 100 g (median)
0.03 gsalt per 100 g (median)
19.1kg CO₂e per kg

Agribalyse reference value for this category: 19.1 kg CO₂e per kg of product (closest product in Agribalyse). Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Nutri-Score

How rated products spread
A 0%B 0%C 0%D 23%E 77%

13 rated products

Median values

Per 100 g, across all 13 products
Energy546 kcal
Sugars42.7 g
Saturates21.0 g
Salt0.03 g

Brands

Most represented