United Kingdom
Data
gifflar Cinnamon / Zimt, Pågen
i Photo: Open Food Facts contributors · CC BY-SA

gifflar Cinnamon / Zimt

by Pågen · 260 g
United KingdomFranceGermanyItaly+ 2 countries
NUTRI-SCOREABCEDNOVA4
373 kcalper 100 g · 19% of the reference intake
19.0 gof sugars per 100 g
Barcode (EAN-13)7311070346916
GS1 prefix731 · GS1 Sweden
Additives7: E14XX, E200, E330…
AllergensEggs, Gluten, Milk, Nuts
LabelsSustainable, Sustainable Palm Oil, No palm oil
7311070346916

Prefix 731 was issued by GS1 Sweden. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy373 kcal19%
Fat14.0 g20%
of which saturates2.8 g14%
Carbohydrate52.0 g20%
of which sugars19.0 g21%
Fibre0.00 g—
Protein7.3 g15%
Salt0.03 g0%

Open Food Facts, ODbL, record updated 17 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

uk ingredients, wheat flour, water, sugar, rapeseed oil, brown sugar, funny hydrogenated vegetable fats (coconut, rapeseed), apricot kernel, almonds, skimmed milk powder, egg, sugar syrup, yeast, barley malt, salt, modified starch, raising agents (e450, e500), vegetable emulsifier (e471), preservatives (e200, e282), thickening agent (e440), acidity regulator (e330), cinnamon (0,7%), cinnamon filling: 23%, alleroral

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: NutsSustainableSustainable Palm OilNo palm oilRoundtable on Sustainable Palm Oil
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E200Sorbic acidPreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.95kg CO₂e per kg

Reference value for the category “Brioches”: 2.95 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 6 countries
FranceGermanyItalyNetherlandsSpainUnited Kingdom
ca-esde-dees-esfr-frit-itnl-nl

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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