Contrella Classic

by Weiss · 200g

United KingdomBulgariaFranceGermany

Green-ScoreB

366 kcalper 100 g · 18% of the reference intake

44.8 gof sugars per 100 g

Barcode (EAN-13)4003160390802

GS1 prefix400 · GS1 Germany

Additives8: E322, E330, E332…

AllergensEggs, Gluten, Lupin, Milk, Nuts, SoybeansMay contain: Lupin, Nuts, Peanuts, Sesame seeds, Soybeans

LabelsFair trade, Fairtrade cocoa

Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	366 kcal	18%
Fat	6.4 g	9%
of which saturates	3.3 g	16%
Carbohydrate	71.4 g	27%
of which sugars	44.8 g	50%
Fibre	4.2 g	—
Protein	4.2 g	8%
Salt	0.10 g	2%

Open Food Facts, ODbL, record updated 26 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Zucker, Weizenmehl, Glukose - Fruktose-Sirup, Kakaomasse, Feuchthaltemittel: Glycerin, Sorbit; Aprikosenkerne, Kakaobutter, Feigenpaste, Invertzuckersirup, Orangenschalen, Aprikosenpüree, Apfelextrakt, Karamellzuckersirup, flüssiges Vollei, Kartoffelstärke, Gewürze (enthält Zimt), Butterreinfett, Weizengrieß, Dextrose, Sonnenblumenöl, flüssiges Hühnereieiweiß, Backtriebmittel: Natriumcarbonate; Apfelmark, Vollmilchpulver, Emulgator: Lecithine; Säuerungsmittel: Citronensäure; Salz, Verdickungsmittel: Gummi arabicum; Geliermittel: Pektine; Säureregulator: Kaliumcitrate; natürliches Aroma. Schalenfrüchte, Erdnüsse, Lupine, Sesam, Soja__

Allergen: Eggs Allergen: Gluten Allergen: Lupin Allergen: Milk Allergen: Nuts Allergen: SoybeansMay contain: LupinMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: SoybeansFair trade Fairtrade cocoa

E322LecithinsAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E332Potassium citratesSequestrant · Stabiliser
E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
E422GlycerolHumectant · Thickener
E440PectinsEmulsifier · Stabiliser · Thickener
E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.50kg CO₂e per kg

Reference value for the category “Gingerbreads”: 2.50 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries

BulgariaFranceGermanyUnited Kingdom

bg-bg de-de fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 26 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.