Category

Processed cheeses

10 products in “Processed cheeses” sold in the United Kingdom have a complete record. Per 100 g, the median is 2.7 g of sugars and 1.6 g of salt.

10products with a complete record
10%rated A or B on Nutri-Score
2.7 gsugars per 100 g (median)
1.6 gsalt per 100 g (median)
5.66kg CO₂e per kg

Agribalyse reference value for this category: 5.66 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Nutri-Score

How rated products spread
A 0%B 10%C 20%D 50%E 20%

10 rated products

Median values

Per 100 g, across all 10 products
Energy333 kcal
Sugars2.7 g
Saturates12.0 g
Salt1.6 g