Epautre et sarrasin, Inewa
i Photo: Open Food Facts contributors · CC BY-SA
Gluten-free sliced breads · Canada

Epautre et sarrasin

Canada
NUTRI-SCOREABDEC
243 kcalper 100 g
0.0 gof sugars per 100 g
Barcode (EAN-13)0811740000348
GS1 prefix081 · GS1 US
Additives2: E200, E343
Allergens flagged in the ingredientsSesame seedsMay contain: Sesame seeds
LabelsCertified by Ecocert
0811740000348

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy243 kcal—
Fat2.7 g4%
of which saturates0.27 g1%
Carbohydrate48.6 g—
of which sugars0.00 g0%
Fibre2.0 g7%
Protein8.1 g—
Sodium0.27 g12%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

WATER, UNBLEACHED SPELT WHEAT FLOUR", STONE-GROUND WHOLE-GRAIN SPELT WHEAT FLOUR", WHOLE-GRAIN SPELT SOURDOUG (STONE-GROUND WHOLE-GRAIN SPELT WHEAT FLOUR", WATER), WHOLE GRAIN BUCKWHEAT FLOUR", SEA SALT, SUNFLOWER OIL", ASCORBIC ACID (VITAMIN C). "Biologique Organic PEUT CONTENIR DES GRAINES DE SÉSAME, MAY CONTAIN SESAME SEEDS. FAIT AU CANADA / MADE N CANADA CERTIFIE PAR ECOCERT CANADA RENSEIGNEMENTS/INFORMATION SOURCE DE FIBRES - SOURCE Of FIBRE SOURCE DE FER - SOURCE OF IRON * SANS SUCRE AJOUTÉ - NO SUGAR SANS GRAS TRANS-NO TRANS FAT FAIBLE TENEUR EN SODIUM LOW SODIUM CECO CERT ADDED CERTIFIED BY ECOCERT CANADA |Valeur nutritive Inéwo Boulangerie Alternative Nutrition Facts Pour 1 tranche (37 g)/ Per 1 slic 4825, boul. Couture Saint-Léonard. H1R 3H7 QC (37 g) www.inewa.com % valeur quotidienne o% Daily Value Teneur 514.343. 3388 1101 Amount Calories / Calories 90 saturés / saturated 0.1 g Trans 0 g Lipides / Fat 1 g 2% 1 % + trans mg lostérol/Cholesterol 100 ma 450 a30 60 95 200

Allergen: Sesame seedsMay contain: Sesame seedsCertified by Ecocert
  • E200Sorbic acidPreservative
  • E343Magnesium phosphatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.55kg CO₂e per kg

Reference value for the category “Sliced breads”: 1.55 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.