
Apple Coconut and Flaxseed Buscuits
Prefix 940 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 433 kcal | 21% |
| Fat | 15.0 g | 21% |
| of which saturates | 4.0 g | 17% |
| Carbohydrate | 63.0 g | 20% |
| of which sugars | 14.0 g | 16% |
| Fibre | 7.0 g | 23% |
| Protein | 8.0 g | 16% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated 14 January 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Semi-Wholemeal Wheat Flour*, Spelt Flour* (Wheat), Apple Juice Concentrate*, Sunflower Oil*, Wheat Starch, Apple Puree* (5%), Coconut Flakes (5%), Apple Fibre*, Flaxseed* (1%), Fibre (Inulin*), Raising Agent (Sodium Carbonates), Mineral (Iron), Natural Apple Flavour*. Contains: Wheat, Gluten Manufactured in a facility that also handles soy & milk. *Certified Organic Ingredients
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Biscuits for babies”: 3.03 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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