Australia
Data
85% Lower Carb, Higher Protein bread, Bakers Life
i Photo: Open Food Facts contributors · CC BY-SA
Special breads · Australia

85% Lower Carb, Higher Protein bread

by Bakers Life · 600g
Australia
NUTRI-SCOREBCDEANOVA4
270 kcalper 100 g · 13% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-8)26216058
GS1 prefix262
Additives1: E262
AllergensGluten, SoybeansMay contain: Eggs, Gluten, Lupin, Milk, Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites
LabelsVegetarian, No artificial flavors, No preservatives

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy270 kcal13%
Fat13.9 g20%
of which saturates1.8 g8%
Carbohydrate5.4 g2%
of which sugars1.5 g2%
Fibre11.6 g39%
Protein25.6 g51%
Sodium0.38 g16%

Open Food Facts, ODbL, record updated 29 April 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Water, Wheat Protein, Soy Protein, Lupin Protein, Soy Meal, Linseed, Sunflower Seeds, Soy Grits, Wholegrain Wheat Meal, Wheat Bran, Soy Flour, Yeast, Apple Fibre, Iodised Salt, Roasted Malted Barley Flour, Vinegar, Fermented Sugar, Emulsifier (322 From Soy), Acidity Regulator (262)

Allergen: GlutenAllergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: LupinMay contain: MilkMay contain: NutsMay contain: Sesame seedsMay contain: SoybeansMay contain: Sulphur dioxide and sulphitesVegetarianNo artificial flavorsNo preservativesVeganNo artificial colorsNo artificial colours or flavours
  • E262Sodium acetatesPreservative · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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