Category

Cheddar cheese

27 products in “Cheddar cheese” sold in Australia have a complete record. Per 100 g, the median is 1.0 g of sugars and 1.7 g of salt.

27products with a complete record
0%rated A or B on Nutri-Score
1.0 gsugars per 100 g (median)
1.7 gsalt per 100 g (median)
6.65kg CO₂e per kg

Agribalyse reference value for this category: 6.65 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Nutri-Score

How rated products spread
A 0%B 0%C 8%D 73%E 19%

26 rated products

Median values

Per 100 g, across all 27 products
Energy406 kcal
Sugars1.0 g
Saturates21.7 g
Salt1.7 g