Malty Chocolate & Caramel Biscuity Clouds

Næringsinnhold

Open Food Facts, ODbL, produktark endret 6. juni 2026 · Referanseinntak: forordning (EU) nr. 1169/2011, vedlegg XIII.

Ingredienser

Sugar Dried Whole Milk Cocoa nut Butter Cocoa Mass Barley Malt Extract allergy Wheatflour Dried Skimmed Milk Fat Reduced Cocoa Powder Butter (Milk) Ground Hazelnuts. Glucose Syrup Sweetened Condensed Milk (Whole Milk Sugar)-Honey-Wheat Starch Emulsifier: Sunflower Lecithin-Glucose-Fructose Syrup Salt lodised Salt (Salt Potassium Iodide) Natural Flavourings Raising Agent The quantity of cocoa required for this product is sourced, traded and audited as Fairtrade, ensuring cocoa producers receive Fairtrade terms. It may be mixed duri processing with non-certified cocoa so the total matches the amount sourced Fairtrade (mass balance). For more information, visit info.fairtrade.net/sourc We are committed to sourcing our cocoa responsibly. To find out more visi www.marksandspencer.com/cocoa Made in Switzerland. SC4389 11039840 Marks and Spencer plc PO Box 3339 CH99 9QS United Kingdom M&S (Ireland) Ltd PO Box 13022 Ravensdale Dublin 2 Ireland E503) Sodium Bicarbonate - Dried Whey (Milk) Acid: Citric marksandspencer.com Acid Stabiliser, Carrageenan.

Ingredienslisten finnes i kilden bare på engelsk; vi viser den uendret, uten oversettelse.

• E270Melkesyre
• E407KarragenanBærestoff · Emulgator · Fuktighetsbevarende middel · Stabilisator · Fortykningsmiddel
• E503

Kilde: Open Food Facts, ODbL · navn og funksjoner for tilsetningsstoffer: Open Food Facts’ taksonomi.

Salgsland

Kilde: Open Food Facts, salgsland oppgitt av bidragsytere.

Kilder

• Produktark
  Open Food Facts, ODbL · endret 6. juni 2026 · eksport 1. november 2026
• Foto
  Bidragsytere til Open Food Facts, CC BY-SA
• Referanseverdier
  Referanseinntak: forordning (EU) nr. 1169/2011, vedlegg XIII.
• GS1-prefiks
  Prefiksintervaller publisert av GS1

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