Multigrain Crispbread, Bakers Provita
i Photo: Open Food Facts contributors · CC BY-SA
Crispbreads (wholemeal) · South Africa

Multigrain Crispbread

by Bakers Provita · 2 x 125 g
South AfricaFrance
NUTRI-SCOREABDECNOVA4
409 kcalper 100 g · 20% of the reference intake
3,7 gof sugars per 100 g
Barcode (EAN-13)6009704171447
GS1 prefix600 · GS1 South Africa
Additives7: E322, E322i, E341…
AllergensGluten, Milk, Sesame seeds, Soybeans
6009704171447

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy409 kcal20%
Fat11,4 g16%
of which saturates5,3 g27%
Carbohydrate63,0 g24%
of which sugars3,7 g4%
Fibre9,0 g—
Protein12,3 g25%
Salt0,62 g10%

Open Food Facts, ODbL, record updated 30 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Farine de Blé (Gluten), Farine de Blé Entier (18%) (Gluten), Farine de Seigle (9%) (Gluten), Graines de Sésame (4%), Huile Végétale Non Hydrogénée (Fruits de Palmier), Beurre (Lait), Sirop Doré, Sirop de Glucose (Conservateur (Metabisulphite de Sodium )), Graines de Pavot (3%), Poudre de Lactosérum (Lait), Sel, Extrait de Malt (Orge (Gluten)), Agents Levants (Pyrophosphate Acide de Sodium, Bicarbonate de Sodium), Levure (Soja), Emulsifiant [Lécithine de Tournesol, Farine de Riz, Agent Anti-Agglomérant (E341 Enzyme Protéolytique.

The ingredient list is only available in French in the source; we show it as it is, without translation.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceSouth Africa

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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