BREAD SPREAD, Ola
i Photo: Open Food Facts contributors · CC BY-SA
Breads · South Africa

BREAD SPREAD

by Ola
South Africa
NUTRI-SCOREABCDENOVA4
244 kcalper 100 g · 12% of the reference intake
0,1 gof sugars per 100 g
Barcode (EAN-13)6001114000379
GS1 prefix600 · GS1 South Africa
Additives8: E160a, E160ai, E160aii…
AllergensNot given in the source
6001114000379

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy244 kcal12%
Fat27,0 g39%
of which saturates4,4 g22%
Carbohydrate0,10 g0%
of which sugars0,10 g0%
Fibre0,30 g—
Protein0,10 g0%
Salt311,0 g5 183%

Open Food Facts, ODbL, record updated 26 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water (73%), Vegetable oil and fats (25%) (sunflower, maize, canola seed-Antioxidant as an additive: TBHQ [319], palm fruit), Por: Salt, Emulsifiers [E471, E476], Preservative: Potassium Sorbate [E202], Flavouring, Citric Acid [E330], Beta Carotene [E160 a (ii)], Vitamin A. 13 MOISTURE: (73%) INGREDIENTES: Água (73%), Óleo e gorduras vegetais (25%) (girassol, EPIC) milho, semente de canola-Antioxidante como aditivo: TBHQ [319], fruta da palma), Sal, Emulsificantes [E471, E476], Conservante: Sorbato de potássio [E202], Aromatizonte, Acido átrico [E330], Beta-caroteno [E160 a (ii)], Vitamin A. UMIDADE: (73%) INGREDIENTS: Eau (73%), Huile et graisses végétales (25%) (tournesol, mais, graine de canola-Antioxydant comme additif: TBHQ [E319], fruit du palmier), Sel, Emulsifiants [E471, E476], Conservateur: Sorbato de potassium 7911>[202], arôme, acide citrique [E330], beta-carotène [E160 a (ii)], vitamine A. HUMIDITE: (73%) FRICA A SUD KEEP REFRIGERATED DO NOT FREEZE MANTENHA NAO CONGELA

  • E160acaroteneColour
  • E160aiBeta-caroteneColour
  • E160aiiPlant carotenesColour
  • E202Potassium sorbatePreservative
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in South Africa
South Africa

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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