Antarctic Krill Oil for Women
by Dr. Mercola · Capsule
Supplement facts from the label of Antarctic Krill Oil for Women by Dr. Mercola: Calories 15 Calorie(s), Total Fat 1.5 Gram(s), Cholesterol 10 mg, Choline 50 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Fat | 1.5 Gram(s) | 2% | — |
| Cholesterol | 10 mg | 3% | — |
| Choline (Krill Oil) | 50 mg | 9% | 3,500 mg · 1% at label max |
| Krill Oil | 1,000 mg | — | — |
| └ Phospholipids | 400 mg | — | — |
| └ Omega-3 Fatty Acids | 220 mg | — | — |
| └ Eicosapentaenoic Acid | 120 mg | — | — |
| └ Docosahexaenoic Acid | 55 mg | — | — |
| organic Evening Primrose (seed) Oil | 500 mg | — | — |
| └ Gamma-Linolenic Acid | 45 mg | — | — |
| Astaxanthin | 2.0 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult Female (18 - 50 Years)
Claim types: Nutrient · All Other
Suggested/Recommended/Usage/Directions: Suggested use: Women, as a dietary supplement, take three (3) capsules daily with a meal.
Precautions re: Children: Keep out of reach of children.
Precautions re: All Other: Do not use if safety seal is broken.
Precautions re: Pregnant or Nursing or Prescription Medications: If you are nursing, pregnant, have a blood coagulation or other medical condition, or are taking medication such as anticoagulants, consult your physician before taking this product.
All Other Content: Providing quality products since 2001.
Formula re: Contains: The krill in this product comes from a fishery that has been independently certified to the MSC’s standard for a well-managed and sustainable fishery. www.msc.org
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).