Enhanced Krill Plus Omega 3s
by Doctor's Best · Softgel Capsule
Supplement facts from the label of Enhanced Krill Plus Omega 3s by Doctor's Best: Calories 15 Calorie(s), Total Fat 1.5 Gram(s), Cholesterol 10 mg, Choline 30 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Fat | 1.5 Gram(s) | 2% | — |
| Cholesterol | 10 mg | 3% | — |
| Choline | 30 mg | 5% | 3,500 mg · 1% at label max |
| Krill Oil (Euphausia superba, Superba2, Fish Oil Omega-3 Complex) | 1,720 mg | — | — |
| └ Total Omega-3 Fatty Acids | 800 mg | — | — |
| └ DHA | 512 mg | — | — |
| └ EPA | 172 mg | — | — |
| └ Phospholipids | 240 mg | — | — |
| └ Astaxanthin | 60 mcg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Doctor's Best Krill plus Omega-3s contains Superba Antarctic Krill (Euphausia superba) oil enhanced with fish oil concentrate complex for added omega-3 DHA and EPA.
Formulation re: Other: Krill oil has naturally occurring phospholipids and the antioxidant astaxanthin, nutrients that are vital lipids for life processes. DHA and EPA helps support both heart and brain health, cellular upkeep and immune system activity. Supports brain, heart, joint, and circulation health, along with other organs Promotes cellular upkeep and immune activity
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Brand IP Statement(s) re: (c), (TM), (SM): Superba2 is a trademark of the Aker BioMarine Antarctic.
Formulation re: Does NOT Contain: Non-GMO/Gluten free
Storage: Store in a cool dry place.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).