Fat/Fatty Acid

Herring Caviar Oil

by Dr. Mercola · Capsule

Supplement facts from the label of Herring Caviar Oil by Dr. Mercola: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 40 mg, Choline 40 mg….

Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode810487033978
Label recordDSLD 250352 · entered 2021-05-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Total Fat1.0 Gram(s)1%—
Cholesterol40 mg13%—
Choline (Herring Caviar oil)40 mg7%3,500 mg · 1% at label max
Herring Caviar Complex (Herring Caviar extract, organic Medium Chain Triglycerides oil)1,000 mg——
└ Total Phospholipids420 mg——
└ Phosphatidylcholine345 mg——
└ Phosphatidylethanolamine26 mg——
└ Total Omega-3 Fatty Acids160 mg——
└ Eicosapentaenoic Acid40 mg——
└ Docosahexaenoic Acid110 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

Suggested/Recommended/Usage/Directions: Suggested Use: Adults, as a dietary supplement, take two (2) capsules daily with a meal.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you have a blood coagulation condition or are taking anticoagulants such as warfarin (coumadin), do not use.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Do not use if safety seal is broken.

Precautions re: Pregnant or Nursing or Prescription Medications: If you are nursing, pregnant, taking medication or have a medical condition, consult your physician before taking this product.

All Other Content: Dr. Mercola has been providing quality products since 2001.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).