butterflied bone in chicken with sweet garlic and herbs

· 900g - 1.5kg
United StatesAustralia
NOVA4
156 kcalper 100 g · 8% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)9339687207169
GS1 prefix933 · GS1 Australia
Additives8: E100, E160c, E262…
AllergensNot given in the source
9339687207169

Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories156 kcal8%
Total fat9.2 g12%
Saturated fat2.9 g14%
Total carbohydrate2.0 g1%
Total sugars1.2 g—
Dietary fiber0.00 g0%
Protein16.4 g33%
Sodium488.0 g21,217%

Open Food Facts, ODbL, record updated June 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

RSPCA Approved Chicken (87%), Sweet Garlic & Herb Marinade (13%) (Water, Salt, Sugar, Maize Flour, Vegetables, Natural Flavour, Herbs, Honey Powder, Spices, Mineral Salts (451, 452, 450), Thickener (Xanthan Gum), Maltodextrin, Acidity Regulators (Citric Acid, 262), Yeast Extract, Canola Oil, Natural Colours (Curcumin, Paprika Oleoresins), Herb Extracts, Smoke Flavour)

  • E100CurcuminColor
  • E160cPaprika extractColor
  • E262Sodium acetatesPreservative · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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