Pop Tarts Frosted Chocotastic
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 384 kcal | 19% |
| Total fat | 9.5 g | 12% |
| Saturated fat | 4.4 g | 22% |
| Total carbohydrate | 68.1 g | 25% |
| Total sugars | 35.4 g | — |
| Protein | 5.0 g | 10% |
| Sodium | 1.5 g | 66% |
Open Food Facts, ODbL, record updated March 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wheat flour (vitamins [niacin, thiamin, riboflavin, folate], mineral [iron]), choc filling (35%) (dextrose, sugar, wheat flour, glucose syrup, invert sugar, whey powder, vegetable oil, cocoa powder (1%), wheat starch, salt, egg whites, gelling agent [415], emulsifier [322]), sugar, vegetable oil, glucose syrup, cocoa powder (2.5%), white crunchlets, whey powder, raising agents (500, 450, 341), salt, gelatin (beef), flavour (vanilla), colour (150d). CONTAINS GLUTEN CONTAINING CEREALS, EGG, MILK AND SOY. WHEAT FLOUR MAY CONTAIN TRACES OF GENETICALLY MODIFIED CORN/SOY.
- E150dSulfite ammonia caramelColor
- E322LecithinsAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E428Gelatin
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Kellanova, WK Kellogg Co
Wikidata, CC0
In its category
82% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Toaster pastries” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Toaster pastries (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 6–12 months | |
| Pantry · after opening | 1–2 weeks |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.