Chocolate candies · United States

Cadbury heroes chocolate pieces-assorted

United StatesFranceUnited Kingdom
NUTRI-SCOREABCDENOVA4
479 kcalper 100 g · 24% of the reference intake
57.0 gof sugars per 100 g
Barcode (EAN-13)7622210286307
GS1 prefix762 · GS1 Switzerland
Additives9: E160c, E322, E322i…
AllergensMilk, SoybeansMay contain: Nuts
7622210286307

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories479 kcal24%
Total fat22.0 g28%
Saturated fat13.0 g65%
Total carbohydrate65.0 g24%
Total sugars57.0 g—
Dietary fiber1.1 g4%
Protein4.4 g9%
Sodium0.12 g5%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK, sugar, glucose syrup, cocoa butter, vegetable fats (palm, shea), cocoa mass, glucose-fructose syrup, whey powder (from MILK), whole MILK powder, emulsifiers (E442, E471, SOYA lecithin, sunflower lecithin, E476), skimmed MILK powder, whey permeate powder (from MILK), humectant (glycerol), MILK fat, molasses, salt, flavourings, sodium hydrogen carbonate, colour (paprika extract). MILK CHOCOLATE: MILK SOLIDS 20% MINIMUM.MILK CHOCOLATE: MILK SOLIDS: 14% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.. MAY CONTAIN NUTS.

  • E160cPaprika extractColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener
  • E442Ammonium phosphatidesEmulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E476Polyglycerol polyricinoleateEmulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 100 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Total fat22 g28%
Saturated fat13 g65%
Dietary fiber1.1 g4%
Total sugars57 g—
Protein4.4 g—
USDA food category
Confectionery Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since February 27, 2020 · label data updated November 10, 2017
FDC ID
769460

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars57.0 g · median 48.0 g
Saturated fat13.0 g · median 17.9 g
Salt0.29 g · median 0.19 g

82% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 3 countries
FranceUnited KingdomUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.